![]() Peninsula Seafood Restaurant – 650 W 41st Ave, Vancouver, BC V5Z 2M9īridgeport Station is a station in Richmond that is the closest to the Richmond – Vancouver border, the junction / point for trains heading for Richmond Brighouse or YVR Airport. Try their Har Gau (Shrimp Dumplings) and Taro Cake, which show their attention to details on ingredients and presentation. Their attentive services will also contribute to a good dim sum experience. Although on the pricey side, their dish portions are also slightly more generous. ![]() They also have photos of all the dishes on their menu which is quite helpful for first-time dim sum goers. Peninsula Seafood Restaurantis an award-winning restaurant (Best Service Restaurant category for the 2014 Diners’ Choice Awards for Chinese restaurants) that offers both classic and creative dim sum dishes on their menu. Nearby attractions includes Queen Elizabeth Park, Vancouver’s horticultural pride, with strikingly beautiful gardens and breath-taking views of the park, city and mountains on the north shore, and a popular destination for visitors and their cameras. Positioned on the Southwest corner of W 41st Avenue and Cambie Street, the Oakridge – 41st Station is underneath Oakridge Mall, a very walkable upscale shopping centre. Kirin Restaurant – 555 W 12th Ave #201, Vancouver, BC V5Z 3X7 The Egg Yolk Buns and the ‘ Ja Leung” (Rice Noodle Roll Stuffed with Chinese Donut) are among the popular dim sum dishes. ![]() The number of dim sum choices here is not the greatest, but the quality of the classic dishes are consistent. This particular location near city hall features floor to ceiling windows on three sides of the main dining room, with natural lighting and the spectacular views of Downtown Vancouver. Kirin is a chain of fine dining Chinese restaurants in Vancouver and the Lower Mainland. Situated on West Broadway and Cambie Street, Broadway City – Hall Stationis not only the stop for visiting Vancouver City Hall or connecting to the 99 B-Line Bus, but it is also fantastic for great shopping and delicious food. Walking along either Broadway or Cambie, there are numerous restaurants of diverse cuisines. Victoria Chinese Restaurant – Royal Centre, 1055 W Georgia St, Vancouver, BC V6E 4M7 The Sticky Rice Wraps and the Rice Noodle Rolls are quite tasty here. Despite the simplicity and higher price, the quality of the food and the service make an enjoyable experience. After a year long renovation, the restaurant has recently re-opened with a new dim sum menu featuring mostly classic dim sum dishes. Located on the lower level of Royal Centre, Victoria Chinese Restaurantis less than a 10-minute walk away from Waterfront Station by foot, and it is the only upscale Cantonese restaurant offering dim sum service in the Downtown core of Vancouver, unless you don’t mind having a longer stroll to the West End’s Kirin or Chinatown’s Floata. It’s a popular destination surrounded by magnificent views of the ocean and mountains, charming heritage architecture, fine restaurants of world cuisines, and exciting night spots. And if you have plenty of time to spare after dim sum, there are tons of fun things to do around these stations as well.ĭim Sum Near the Canada Line Stations – image by īuilt between downtown’s historic Gastown and famous landmark of Canada Place, Waterfront Station is the sole terminus station of the Canada, Expo and Millennium SkyTrain Lines, the Seabus and the West Coast Express. Please note that these restaurants are all tremendously popular, and making reservations is absolutely recommended. If you prefer to go green and avoid the trouble of driving in the traffic and finding parking, these are the highly-regarded restaurants for Dim Sum near the Canada Line skytrain stations. The cities in the Lower Mainland, especially Vancouver and Richmond, are well-known for the best restaurants in North America that offer authentic Cantonese cuisine and Dim Sum. But centuries later, Dim Sum has evolved into a prominent brunch option all around the globe, often bringing friends and family together over a pot of hot tea, and a great variety of small delectable dishes of buns, dumplings and rolls. Cantonese people call going to Dim Sum ‘yum cha’, which literally means ‘drinking tea’, as their most favourite form of luncheon originated in tea houses a millennium ago, prepared as snacks to complement their beloved tea.
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